News / Awards

Another Michelin star for Bristol

By Martin Booth  Monday Oct 1, 2018

A small neighbourhood restaurant in the hinterland between Cotham and Kingsdown has been awarded a Michelin star.

Bulrush, which opened on Cotham Road South in 2015, was named on Monday among 21 new stars across the UK and Ireland.

Head chef and owner George Livesey gave shout-outs from the stage to his mentors in the city – fellow Michelin star holders James Wilkins of Wilks, Peter Sanchez-Iglesias of Casamia and Paco Tapas, and Josh Eggleton of the Pony & Trap – as he received his star from Gordon Ramsay.

Independent journalism
is needed now More than ever
Keep our city's journalism independent. Become a supporter member today.

George Livesey celebrating his Michelin star award with awards presenter Amanda Stretton

“They’re like a little gang, which is good,” Livesey said from the stage with one of his feet in plaster following a recent fall in the restaurant.

He added: “It’s just overwhelming. It is your life. To be with all these guys, it’s unbelievable.”

The Michelin inspectors described Livesey’s style as a “classic base from his Roux background”.

They added: “His cooking is imaginative but uses well-judged flavours and combinations.”

https://www.instagram.com/p/-ZYFK-sEof

Read more:

Stokes Croft restaurant wins prestigious national award

Three new Bib Gormand entries for Bristol restaurants

Vertical farming at new Gloucester Road restaurant

Tacos, cocktails, tequila and mezcal at new city centre bar and restaurant

Our top newsletters emailed directly to you
I want to receive (tick as many as you want):
I'm interested in (for future reference):
Marketing Permissions

Bristol24/7 will use the information you provide on this form to be in touch with you and to provide updates and marketing. Please let us know all the ways you would like to hear from us:

We will only use your information in accordance with our privacy policy, which can be viewed here - www.bristol247.com/privacy-policy/ - you can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at meg@bristol247.com. We will treat your information with respect.


We use Mailchimp as our marketing platform. By clicking below to subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. Learn more about Mailchimp's privacy practices here.

Related articles

You've read %d articles this month
Consider becoming a member today
Independent journalism
is needed now More than ever
You've read %d articles this month
Consider becoming a member today
You've read %d articles this month
Consider becoming a member today
Join the Better
Business initiative
You've read %d articles this month
Consider becoming a member today
* prices do not include VAT
You've read %d articles this month
Consider becoming a member today
Enjoy delicious local
exclusive deals
You've read %d articles this month
Consider becoming a member today
Wake up to the latest
Get the breaking news, events and culture in your inbox every morning