News / Cathedral Walk

Young & Foodish open second Bristol cafe on the harbourside

By Martin Booth  Thursday Dec 7, 2017

After an aborted attempt at a burger restaurant, a striking Harbourside building is now the second outpost of Cotham Hill cafe Young & Foodish.

Formerly a Caffe Gusto and briefly Holy Cow, the picturesque Cathedral Walk spot has had a subtle makeover and now features a bar (with San Miguel and Angelo Poretti on tap) made from reclaimed wood, a couple of comfy leather sofas and small plants on each table.

Independent journalism
is needed now More than ever
Keep our city's journalism independent. Become a supporter member today.

On the short food menu is the likes of grilled wraps, soups and ciabatta sandwiches.

On the counter on a recent Wednesday afternoon were three different varieties of chocolate brownie, and a honey and cranberry granola bar.

Alongside tea and coffee and the beers on tap, there are bottle and cans from ABC and Kopparberg in the fridges, and a small selection of spirits on the back bar.

Despite the current damp and cold weather, the Young & Foodish owners are already preparing for the summer when they are hoping that this new opening will become a destination location thanks to its unrivalled outside seating area overlooking the water.

Young & Foodish, The Kiosk, Cathedral Walk, Bristol, BS1 5JE

www.youngandfoodish.co.uk

Read more: New dessert bar opens in Harbourside

Our top newsletters emailed directly to you
I want to receive (tick as many as you want):
I'm interested in (for future reference):
Marketing Permissions

Bristol24/7 will use the information you provide on this form to be in touch with you and to provide updates and marketing. Please let us know all the ways you would like to hear from us:

We will only use your information in accordance with our privacy policy, which can be viewed here - www.bristol247.com/privacy-policy/ - you can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at meg@bristol247.com. We will treat your information with respect.


We use Mailchimp as our marketing platform. By clicking below to subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. Learn more about Mailchimp's privacy practices here.

Related articles

You've read %d articles this month
Consider becoming a member today
Independent journalism
is needed now More than ever
You've read %d articles this month
Consider becoming a member today
You've read %d articles this month
Consider becoming a member today
Join the Better
Business initiative
You've read %d articles this month
Consider becoming a member today
* prices do not include VAT
You've read %d articles this month
Consider becoming a member today
Enjoy delicious local
exclusive deals
You've read %d articles this month
Consider becoming a member today
Wake up to the latest
Get the breaking news, events and culture in your inbox every morning