People / My Bristol Favourites
My Bristol Favourites: Andy Clatworthy
Andy Clatworthy is the new head chef at Brigstow Bar & Kitchen overlooking the Floating Harbour opposite the ss Great Britain. Prior to that he was head chef at The Rummer next to St Nick’s Market, where his ambitious and experimental food won him national acclaim.
Here are Andy’s top-five Bristol favourites:
Leigh Woods
is needed now More than ever
“I love walking around these woods, being with nature, foraging for the restaurant. It’s a very calm and peaceful place.”
No Man’s Grace
“John Watson at great little restaurant No Man’s Grace in Redland is an excellent chef serving the best food in the city right now.”
The Old Duke
“The Old Duke is an awesome pub always playing great music on a Sunday night – the one night off a week I’m guaranteed.”
The view of the Floating Harbour from Brigstow
“I may be biased, but I’ve got to say that our view is pretty unbeatable in Bristol. There is incredible scenery on our doorstep. I also love looking down from the Suspension Bridge over the Avon Gorge on a sunny day.”
Small Street Espresso
“Small Street Espresso is a lovely little place. I can drift off and menu plan all day drinking stunning coffee.”
Read more: Breathing new life into the Harbour Inlet