Bianchis group

• Restaurants / Reviews

  Pazzo, Whiteladies Road: ‘It’s hard not to go crazy for Pazzo’ – restaurant review

  Bianchis Group's latest venture is an ode to Bristol

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• News / Restaurants

  Pazzo promises ‘to take things to next level’ for Bianchis Group

  New restaurant Pazzo has been opened by the team behind Pasta Loco, Pasta Ripiena, Cotto & more

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• News / Events

  Bristol’s celebs to host unique banquet to fight food insecurity

  Some of Bristol's best chefs will feed 700 key workers at an 'anti banquet'

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• Behind the Headlines / EatDrink24/7

  Are restaurants in Bristol too expensive?

  The cost of living crisis is forcing hospitality venues to increase prices - but at what cost?

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• Features / Meg Houghton-Gilmour

  Where to eat on a Monday in Bristol

  The list of reasons to hate Mondays just got shorter

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• News / Restaurants

  Bianchis Group say they need to raise prices or be forced to close

  "We believe our customers need to be informed about the crushing economic reality we are facing"

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• Features / Behind the Headlines podcast

  Crisis in Bristol’s hospitality industry uncovered

  Hear from Dominic Borel in the latest Behind The Headlines podcast

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• News / New Openings

  First look inside new Bianchis group venue

  The well-known restaurant group have converted their prep kitchen in Easton

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