Food and drink

• Social Impact / Better Bristol

  Where are they now? Young chef Immy Birkett shares her story

  Immy took part in the Bristol24/7 Autumn feast 2017

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• Features / Food and drink

  Bristol’s best student veggie and vegan spots

  Eating healthy and sustainably on a budget is easy

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• News / Sponsored Feature

  FareShare South West and the Bearpit invite the city to a surplus banquet.

  FareShare South West and the Bearpit are teaming up to invite the city to a surplus banquet.

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• News / Sponsored Feature

  Wriggle launches Bristol’s first independent loyalty scheme

  Save money at the best independent restaurants, bars, cafes and pubs around the city.

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• Features / Sponsored Feature

  Preview: Top of the Gorge

  New festival is a carnival of alfresco adventure in a breathtaking location

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• Features / Start-ups

  Start at Hart’s: introducing new businesses to the market

  Hart's Bakery are giving six business their own stalls outside the bakery

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• Restaurants / Restaurant review

  Giuseppe’s – restaurant review

  Bristol's oldest Italian continues to work its magic

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• News / News

  Bristol’s ‘food busk’ for homelessness

  Customers can pay what they think food is worth, with all proceeds going to St Mungo's

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