redland

• Pubs and Bars / Pubs

  Good Chemistry reveal plans for first pub

  The St Philip's brewery hope to open the pub before Christmas

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• Restaurants / Michelin star

  Wilks – restaurant review

  Wilks, headed up in the kitchen by co-owner James Wilkins, has held a Michelin star since 2013

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• Features / Restaurants

  ‘Nowadays, cooking good food is not enough’

  No Man's Grace chef and co-owner John Watson reflects on Bristol's restaurant scene

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• News / redland

  New vegan restaurant will also specialise in tea

  Koocha is due to open on Zetland Road in early March

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• Restaurants / chandos road

  Otira & Chandos Social @ Otira – restaurant and bar review

  It's a game of two halves in this latest opening on Chandos Road

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• News / cakes

  Having your cake and eating it on Chandos Road

  Pearly King is the latest business to open in the foodie hotspot

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• News / redland

  Hamilton and Hodson celebrate 21 years on the platform

  The upholsterers are celebrating two decades in Redland

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• Art / diffuser

  Maker of the Month: Scarlet & Nell

  Candles and diffusers with beautiful scents inspired by Bristol

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