Social Impact / Better BristolHow To Be A Chef: Meet The New CohortThe 12-week vocational course in food and cooking kicks off again in Knowle WestRead more
Recipes / RecipesHow To be A Chef Recipe Of The Week – Goat’s Cheese SouffleThe best recipes to come out of the Square Food Foundation kitchen this weekRead more
News / Better BristolHow To Be A Chef graduate lands first professional roleWill Ward on how the course helped him to find workRead more
Social Impact / Better BristolListen and watch: The Young Chefs storyStudents make a film about our young chefs programme, and the chefs appear on our first ever podcastRead more
News / young chefsYoung chefs graduate in styleA three-course feast was cooked by young people to celebrate at Bellita.Read more
News / young chefsBristol food businesses open kitchens to young chefsYoung people on a food and cooking course test their skills in some of Bristol's best known kitchensRead more
News / young chefsLearning how to be a chef in Knowle WestSquare Food's vocational programme has been created in partnership with Bristol24/7Read more
News / Better BristolTaster sessions to take place before launch of new culinary programmeHow to be a Chef begins in SeptemberRead more