Food & Drink
Wild cocktails and cake
A simple event matching four cocktails made from ingredients picked from around the local area with small cakes from the Deli @ Sandy Park kitchen.
Spend a relaxed time in the company of experienced drinks maker Andy Hamilton, who will star off with a fun introduction to tasting, delivering lots of helpful tips on how to transform your garden into a cocktail lovers paradise.
You will taste each cocktail ‘blind’ to remove any preconception and focus on flavour before re-tasting it with a carefully chosen homemade cake.
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This promises to be an unusual way to learn about the world of paring in a hands-on way, with Andy able to answer any cocktail, homebrew or foraging questions you might have.
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