Food & Drink
Bosh supper club: Sri Lankan feast
The latest supper club from Bosh heads to Sri Lanka.
To start
Short eats. Spicy little snacks.
Samosas and rotis with chopped salad, and coconut and coriander sambol
Main
Chicken and coconut curry
or baked chilli aubergines
Served with
Green bean kari
Potato and beetroot curry
Rice
Dhal
More coconut and coriander sambol
Flatbreads
Dessert
Flourless chocolate and almond cake with coconut cream
(Vegan dessert available on request)
BYO drinks
Independent journalism
is needed now More than ever
is needed now More than ever
Keep our city's journalism independent. Become a supporter member today.
Our top newsletters emailed directly to you
