Food & Drink

Gin Club

Date: Thursday, Oct 26 2017
Time: 7:00pm
Venue: The Milk Thistle

The penultimate Milk Thistle Gin Club of the year will showcase Copperhead gin – the fruit of a series of experiments by the aptly named Dr Copperhead. Using a copper pot still and five essential botanicals: angelica, juniper, cardamom, orange peel and coriander seed he created Copperhead.

Book tickets

By martin booth, Wednesday, Sep 13 2017

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