Food & Drink
Gin Club – Monkey 47
Monkey 47 unites great British traditions; the rich, warming flavours of India; and the purity and nativeness of Germany’s Black Forest in one spectacular spirit.
Developed early in the last century by the enigmatic Montgomery Collins, Monkey 47 uses no fewer than 47 handpicked ingredients from the Black Forest, making a gin which is both balanced and racy in equal measure.
The first Gin Club of 2018 at The Milk Thistle will be bringing Monkey 47 and their brand ambassador Mike Foster to Bristol.
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Forget Dry January and get stuck into three gin cocktails, some neat tasters, light nibbles and a tutored tasting, as well as some special cocktail expertise from The Milk Thistle bartenders.
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