
Food & Drink
Come dine with Watershed
For one night only, the Watershed chefs will be tearing up their usual menu to present a set four-course meal using using local and seasonal produce for fresh summer flavours.
Courgette, ricotta, pepper crumble
Seabass, polenta, tomatoes
Pork, confit potatoes, peppers
Strawberries, shortbread, clotted cream